Comments on: High Protein Granola Bars

By: Lauren

Lauren — Sat, 21 Feb 2026 02:58:03 +0000

The mixture was very dry. I added a little water to try to moisten it and pressed it into the pan the best I could. The bars are definitely crumbly and fall apart easily but I do like the not so sweet flavor of them. I used unflavored pea protein and honey.
I’m wondering if they might hold together better if I add another egg or cut back on the oats?

By: Janet G

Janet G — Thu, 25 Dec 2025 23:47:40 +0000

I have tried MANY granola bar recipes, including Ina Garten’s and these are the best so far. Easy, they don’t fall apart, perfect amount in an 8X8 pan… freezes well… Love to take them on trips in my carry on for the perfect healthy snack or in my car for an after workout protein boost.

By: Lauren Kim

Lauren Kim — Tue, 09 Dec 2025 22:11:37 +0000

Any chance it can be made with mashed bananas instead of eggs?

By: Guy

Guy — Fri, 07 Nov 2025 11:31:15 +0000

9 grams protein and 3.6 grams fiber

By: LMF

LMF — Sun, 14 Sep 2025 15:02:31 +0000

In reply to Harris-Hesli Ellyn. 251 calories per serving, you can see it up there on the Nutrition Facts.

By: Amy

Amy — Thu, 11 Sep 2025 14:06:01 +0000

In reply to Davida Lederle. hi there, the nutrition label seems to be cut off after the calories so you can’t read the macros, how much protein and fibre is there per bar? thank you

By: Davida Lederle

Davida Lederle — Thu, 05 Jun 2025 11:31:07 +0000

In reply to Lynn. Sorry to hear you didn't enjoy!

By: Davida Lederle

Davida Lederle — Thu, 05 Jun 2025 11:30:17 +0000

In reply to Diane. So glad you enjoyed!

By: Diane

Diane — Sat, 31 May 2025 14:44:48 +0000

Used Almond butter and Maple syrup, one of the best tasting bars I’ve ever made! Didn’t need the chocolate chips, amazing without them.

By: Lynn

Lynn — Sat, 24 May 2025 21:26:49 +0000

I found these protein bars to be dry and lacking in flavour.